Martha, it’s so good to talk to you today. Please tell us a about your featured book, Biscuits and Bones. I’m intrigued by the title.
This book is about a young woman who loves animals and came up with the idea for a pet bakery and store specializing in organic, wholesome, homemade treats for pets. She is also the owner of a Black Lab named Max. The hero is an uptight, proper lawyer who is suddenly in charge of a seven-pound Yorkie when his mother is hospitalized. Sparks fly when they meet and clash over their pets. With their mothers in matchmaking mode, they don’t stand a chance, but they learn lessons in love along the way.
What fun contrasts and unexpected obstacles. How did you come up with such a unique idea for this story?
I was inspired to write this book because all three of our sons and all of our grandchildren have dogs and cats for pets. They are true members of the family and well-loved. I found recipes for homemade pet treats on the internet and decided that would be a fun theme for a book. Read More →